Restaurant
The Beach Club
Opened everyday, from 12 to 10 pm
In a fabulous setting by the swimming pool, Mango Restaurant is the perfect place to enjoy a toes-in-the-sand lunch o diner. Chef Nicolas Tissier creates gourmet, delicate cuisine, served with a spectacular view of St Jean Bay and neighboring islands.
A sense of total escape awaits you.
Contact: restaurant@hotelchristopher.com
05.90.27.63.63
The Bar
Opened every day from 9 am to 11 pm.
The Mango Bar offers delicious and original cocktails, spirits, wines and other refreshments, all day long.
Contact: restaurant@hotelchristopher.com
05.90.27.63.63
Nicolas Tissier or Gourmet elegance
Originally from the Ile-de-France region near Paris, chef Nicolas Tissier learned his profession from such top-name chefs as Christophe Pacheco, Christian Le Squer, and Jean-François Piège, for whom he served as sous-chef for three years.
His parents, owners of a gourmet restaurant, instilled in him a love for the best, yet simple, products. Over the years, he developed a taste for an authentic cuisine, in which the choice of ingredients, the mastery of temperatures, and the balance of flavors are at the service of the final product.
At Mango and Christo, the restaurants at the Christopher Hotel, his delicious cuisine is flavored with Mediterranean accents that pay tribute to the sun and the sea. Improved, but never distorted, the reinvented ingredients found in the dishes prepared by chef Tissier inspire a delectable meal, generously brimming with sunshine.