Our events

To Come

St Barth Gourmet Festival 03 November 2016 to 06 November 2016

For this third edition, St Barth Gourmet festival invites 9 chefs to make us dream about exceptional dinners prepared in a duet. This year, the executive chief of Hotel Christopher Jean Baptiste Piard will welcome chef

Sylvestre Wahid. On three evenings during the event (Friday, Saturday and Sunday), chef Piard and Wahid will prepare a four-course menu (95 €) allowing our guests to discover their individual culinary style and their signature dishes.
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